White rose buns

By VicentaLakin

White rose buns

Recipe Recommendations

  • flour appropriate amount
  • yeast appropriate amount
  • spinach juice appropriate amount
  • warm water appropriate amount
  • sugar appropriate amount

Steps for White rose buns

  • 1
    Equivalent flour, yeast sugar diluted with warm water, poured into flour, spinach juice, nice and nice and soft. 15 minutes awake
  • 2
    Take the proper amount of pasta, round, five folds together, press the center with a chopstick and roll from one side
  • 3
    Put the knife on the face, it's all two
  • 4
    Take the right amount of green noodles, round and cut the strips with a knife
  • 5
    Water with chopsticks, stick the green noodle
  • 6
    It's important to wake up again, twice as big, 20 minutes on the water, 5 minutes on the fire, finished
  • 7
    Done
  • 8
    Done！

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