The potato rose bag

By VicentaLakin

The potato rose bag
Bread is added to the potato powdered with purple roses, blooming on your table。

Recipe Recommendations

  • high powder 400 grams
  • purple sweet potato powder 100 grams
  • milk 250 grams
  • light cream 150 grams
  • sugar 50 grams
  • salt 4 grams
  • yeast 5 grams
  • egg liquid a little

Steps for The potato rose bag

  • 1
    Put the material in the bakery, pour milk and light cream, then put sugar and salt in the corner, then put high-banded flour and potato flour, and then put yeast powder in the middle of the flour
  • 2
    It's only possible to stretch the surface, that is, to pull out a big film
  • 3
    It's just two times bigger
  • 4
    Take out the exhaust, about 15 grams of a noodle and roll for 15 minutes
  • 5
    Take the five noodles and form them into a disc
  • 6
    And fold it together, like a picture, with chopsticks in the middle
  • 7
    Then roll it up, keep it tight, cut it in the middle
  • 8
    A roll like this is two flowers, set in a grill, two rounds
  • 9
    Two times the size of the original
  • 10
    The oven is preheated, up and down, the middle layer is 170 degrees, baked for about 25 minutes, beware of about eight minutes of iron-covered tin paper to prevent excessive colour
  • 11
    When it's done, it's out of the grill and it's on the grill, and it's sealed。

    • The potato rose bag Make Tips

    The temperature and timing of the oven are adjusted to the actual situation in the oven。

    Recipe Categories

    Recipe recommendation