Frozen mushrooms
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- spinach juice appropriate amount
- sugar appropriate amount
- warm water appropriate amount
- sweet fragrance
- steamed
- an hour
- simple
Steps for Frozen mushrooms
1
The yeast is diluted with warm water, poured into flour, spinach juice, and soft and soft, 15 minutes awake2
Take a proper amount of noodles, round, and stick a straw in the hole3
Take a proper count of the noodles and press pressure4
A little water on the surface, sticky5
Take the proper amount of noodles, rub the mushroom legs, stick the water6
Wake up, let's go to the pot for 15 minutes7
It's finished8
It's finished