Homemade red bean sand

By VicentaLakin

Homemade red bean sand
Red bean sands are always too much for you! For the little sisters who lose their weight one day, they must have their own red bean sand, low-oiled, low-sugar

Recipe Recommendations

  • red bean appropriate amount
  • sugar appropriate amount
  • water appropriate amount
  • corn oil appropriate amount

Steps for Homemade red bean sand

  • 1
    Clean up the red beans
  • 2
    It's a cooler night
  • 3
    Two hours of cooking with water
  • 4
    Rewind the extra moisture
  • 5
    My new gang's got it in hand. They don't go to the skin and chew. Power
  • 6
    Heated in a high-pressure pan, he'll keep blowing up the fire so he doesn't make a pot
  • 7
    With two spoons of corn oil and sugar, the amount of sugar is chosen according to its own taste, so it's so thick that it's too hard to mix
  • 8
    It's cool
  • 9
    The red bean sand is ready. Let's have a sip
  • 10
    Put it in the freezer after cooling, eat it as soon as possible, and it won't take long to store it

    • Homemade red bean sand Make Tips

    It's easy to see the whole thing. The amount of sugar goes according to its taste

    Recipe Categories

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