stir-fried chicken in soy sauce with ginger and garlic
By MarielaBoehm
Ingredients: ginger slices
Recipe Recommendations
- garlic appropriate amount
- ginger slices appropriate amount
Steps for stir-fried chicken in soy sauce with ginger and garlic
1
Heat a hot pot, pour olive oil, add ginger slices and garlic white, saute until fragrant, and serve.
2
Pour soy sauce chicken into high heat and stir fry.
3
Add a little soy sauce, cooking wine, and white sugar to taste while frying.
4
Then add garlic leaves and stir-fry well.
5
Pour in the ginger slices and garlic white that were just served again, stir fry for a while, turn off the heat and serve on the plate.