I make this omelet rice mainly handles leftovers and leftover ingredients, and the vegetables can be changed at will.
Simple and practical practice ~
。。。。My classmate said it didn't look very delicious, so please bear with me ~
Confused egg rice
By ZellaBarton
- salty and fresh
- fried
- ten minutes
- simple
Steps for Confused egg rice
1
Ingredients: A bowl of leftovers (two taels) eggs, two carrots, a small section of green onion and a tree.
2
Dice the carrot and shallots.
3
After the oil is heated, put the eggs into the pan, and add the various dices.
4
Add the rice after it smells fragrant.
5
After stir-frying, pour into a small bowl, and then pour onto a large plate.
6
Beat another egg to make omelet.
7
It takes one minute to heat the eggs and make omelet.
8
Put the omelet on the fried rice and finish.