Potato corn
By VicentaLakin
Bean-fruit potatoes are the main source of food, made onion, ginger, large, pepper, wine, and screech, and so on, with a light taste。
Recipe Recommendations
- Northeast beans 500G
- potatoes of 2
- corn one
- salad oil appropriate amount
- salt appropriate amount
- soy sauce small amount
- chicken essence appropriate amount
- baking soda small amount
- salty fragrance
- stewed
- ten minutes
- ordinary
Steps for Potato corn
1
Preparing materials, two potatoes, one corn, appropriate soybeans2
Corn wash, potatoes peel3
Bean horns clean up4
Corn cut, potatoes cut5
Hotten the oil pan6
Put the bean bean in and add a small amount of soda7
And then we're going to have corn8
Turned to bean horns and softened9
Add potatoes, adequate salt, fried10
Fire11
Add a proper amount of water12
Fire for juice13
Reveal14
The finished product。