Potato sushi
By VicentaLakin
The sushi was made by a squawk 99-year-old school of sunshine and opened at the table on 3.8 beautiful flowers。
Recipe Recommendations
- boiled rice 2 bowls
- purple potato of 6
- carrots one
- eggs one
- sausage one
- vinegar 6 scoops
- white sugar 4 tablespoons
- salt appropriate amount
- Sushi seaweed 2 bunk
- cucumber one
- sweet and sour
- cook
- half an hour
- simple
Steps for Potato sushi
1
Prepare food: eggs to fry, carrots2
Potato fermented to the skin3
Crushed with big spoons, three spoons of white vinegar turned so beautifully pink, two spoons of sugar and a little salt. even4
Add rice and cool5
Put the purple on the sushi roll6
I'll put on some potato rice7
We'll put on a film8
Turns over, purple up, white rice with eggs, sausages, carrots on it9
Tighten10
Squeeze it with your hand and cut it open with a sharp knife11
Load12
Like a flower13
A holiday dinner