Egg burrito
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Egg burrito
1
The rest of the cucumbers and carrots2
Squeeze it into juice. I didn't waste it. I didn't put water in it3
And flour4
With more water, we'll turn it into thin pasta5
Brush a little oil in the pan, pour a proper amount of paste, spread out the pan. Bottom6
An egg is inserted when the face of the paste is translucent7
Spread out8
It's a half-condensed egg9
Flip10
It looks like it's cooked11
I'll take out the pancakes, I'll take the eggs down, and I'll put a proper amount of garlic sauce on the cake or anything I like12
Untangle13
You can put in some sauerkraut or some other personal favorite14
Roll it up。