Fried chicken chest

By VicentaLakin

Fried chicken chest
It looks delicious. We'll do it in a few days

Recipe Recommendations

  • chicken breast 400g
  • soy sauce appropriate amount
  • black pepper appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount

Steps for Fried chicken chest

  • 1
    Cut the chest of the chicken into two slices and pierced it with toothpicks。
  • 2
    Put it in the bowl, pour the wine。
  • 3
    Pour salt。
  • 4
    Pour black pepper。
  • 5
    Smoke。
  • 6
    Dry starch。
  • 7
    Grab it, pick it up for half an hour。
  • 8
    Bottom brush。
  • 9
    Put it in the chest of the chicken and fry it on two sides。
  • 10
    Out of the pot。
  • 11
    Put it in the lunchbox。
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