Potato egg soup
By VicentaLakin
It's a soup made by a family, and it's a nutritious soup. Every family does it differently, doing it to its own liking, making different tastes. This soup highlights, as much as possible, the strong taste of tomatoes and the spicyness of peppers for appetizing purposes。
Recipe Recommendations
Steps for Potato egg soup
1
Naturally cooked tomatoes。2
Eggs。3
Onions, spinach leaves。4
It's hot and hot in the pot。5
Put it in tomatoes, add salt to make it boil, let the tomatoes come out of the juice, add water to burn it, turn off the fire, and the eggs are evenly poured into the pan, put in spinach leaves, and the fire will burn。6
The soup bowl is filled with a proper amount of pepper, and the soup is poured into the soup bowl, so that you can come to the table。