Garbage
By VicentaLakin
It's a very light dish, and cabbage is thick, and it's good for the body。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garbage
1
The cabbage hand was torn into small pieces and washed to dry。2
Pork slag cleans up for use。3
Grapeseed oil and coconut oil。4
The ratio of oil in hot pots, grapeseed oil and coconut oil is approximately 2:1。5
The oil heats up the slag。6
Until the slag changes color。7
Next onions。8
Under the peppers。9
The cabbage is starting to boil。10
The right amount of salt。11
Until the cabbage is fried。12
The next little bowl of water, boiled on fire。13
Boil and light fire。14
It's almost a cup of juice and a pot. It's a good taste after the fire。Garbage Make Tips
If you have a lot of slag, you can fire it without other oil。