Hotpot

By VicentaLakin

Hotpot
It's better to cook the base of a pot。

Recipe Recommendations

  • hot pot base appropriate amount
  • onion 3 tablets
  • Jiang 4 tablets
  • garlic 4-merous
  • grass fruit the 2
  • xiangsha the 4
  • kaempferol appropriate amount
  • fennel appropriate amount
  • octagonal the 2
  • geranyl 2 tablets
  • pepper 10 teeth
  • green pepper 10 teeth
  • Mountain Pepper 10 teeth
  • Douban 1 scoop
  • dried chili the 4
  • grape seed oil appropriate amount
  • coconut oil small amount

Steps for Hotpot

  • 1
    ♪ Prepare the spices: the fragrances torn into pieces
  • 2
    Onion cut flowers, garlic cut strips
  • 3
    Prepare the bean petals
  • 4
    The base of the fire pot first cut down the part that you need with a knife
  • 5
    It's hot in the frying pan
  • 6
    I'm pouring a proper amount ofseed oil
  • 7
    Pour a little coconut oil
  • 8
    Pillies, peppers, peppers and peppers
  • 9
    Cut the dry peppers into little pieces
  • 10
    The soy sauce is fried
  • 11
    The next one's greasy
  • 12
    The bottom of the fire pot
  • 13
    When you're in a boiler, you boil it with water
  • 14
    You can cook your food when it boils

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