Pepper sauce
By VicentaLakin
It's so hot. It's a really good lasagna sauce
Recipe Recommendations
- Green pepper 250 grams
- chaotianjiao 125 grams
- garlic 125 grams
- soybean oil appropriate amount
- fresh soy sauce appropriate amount
- ginger slices three pieces
- onion
- octagonal a
- pepper 20 grains
- geranyl three pieces
- garlic cloves three
- super spicy
- fried
- ten minutes
- simple
Steps for Pepper sauce
1
All the peppers are clean, hot pots of hot oil are fried to the skin。2
Fried peppers and garlic feeders are smashed into the bowl. Those who have the energy to break it themselves, eat it better。3
The hot pot is cool, the oil is a little more, the small fire, the onions, the ginger chips, the garlic fragrances, the oaks, the fumes, the peppers, all of them, and the scrap。4
The hot peppers in the bowl are smashed into the oil pan, and there are about two spoons of sauce, four spoons of salt, one spoon of sugar, and the boilers are plattered and the bottles are laid cold。