Colorful shredded potatoes

Recipe Recommendations

• potatoes one
• carrots half a
• soy sauce appropriate amount
• salt appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Colorful shredded potatoes

1

Prepare the ingredients and peel the potatoes.

2

Cut the potatoes first, shred them, soak them in water, and change the water 2-3 times before frying.

3

Everything is shredded and put away,

4

Cut the chopped green onion and place in the pan.

5

Green peppers and carrots must be cooked first!

6

Pour shredded potatoes into the pan when the spicy taste comes out.

7

After stir-frying for 5 minutes, cut the diced garlic and add to the pan.

8

Pour less soy sauce, add salt, stir fry and remove.

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Winter recipes