Red-tree rolls

By VicentaLakin

Red-tree rolls

Recipe Recommendations

  • flour appropriate amount
  • red dates appropriate amount
  • white granulated sugar appropriate amount

Steps for Red-tree rolls

  • 1
    Prepare food: flour, sugar white, fermented powder
  • 2
    All food mix
  • 3
    Add appropriate water and surface
  • 4
    The boiler is boiled with water, the fire is shut, the noodles are fermented in the steambox, and the water's heat is used to make them fermenter
  • 5
    Half an hour of fermentation
  • 6
    Tore some red date meat with your hands
  • 7
    Put some dry flour on the table
  • 8
    And rub the fermented noodles on the surface
  • 9
    We'll make the noodles a strip
  • 10
    Six
  • 11
    Growing a squall
  • 12
    Put the red date on
  • 13
    Crush the rectangular face
  • 14
    Rolled buns
  • 15
    Cut from the middle
  • 16
    The other noodles are like the top, and they're made of a little star, a bear, etc., and they ferment for about 15 minutes
  • 17
    Steamy buns
  • 18
    Bulk rolls

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