Jealousy fish

By VicentaLakin

Jealousy fish

Recipe Recommendations

  • fish sections
  • green onions 1 piece
  • Jiang 1 two
  • cinnamon 1 block
  • geranyl 3 tablets
  • aniseed of 2
  • dried chili one
  • cooking wine appropriate amount
  • spiced powder appropriate amount
  • white sugar appropriate amount
  • flour appropriate amount
  • orange twist one
  • soy sauce appropriate amount
  • soy sauce a little
  • mature vinegar appropriate amount

Steps for Jealousy fish

  • 1
    Cut the fish in half along the spine and cut it into pieces of about 3 x 3 cm. Add wine, onions, ginger chips, large pieces, cinnamon, fragrance, sugar, orange skin, like drawings, scratching, pickling for half an hour。
  • 2
    Pick out the fish and dry it. A proper amount of flour is added to the dry basin, fish blocks are added, and they are shaken, so that they are evenly covered with flour。
  • 3
    Fried pots, boiled to 40% heat, added to the fish frying。
  • 4
    To the surface, the gold will be saved。
  • 5
    Leave a little bottom oil, add wine, raw, old, sugar, fresh water, five fragrances, and burn
  • 6
    Add the fried fish, and make the stew
  • 7
    When the soup is thick, add dry pepper
  • 8
    Pick up soup juice and make a plate
  • Jealousy fish Make Tips

    1, Jell-O ratio: 1 wine + 3 sugar + 4 vinegar; 2 , based on the total size of the fish, with an appropriate amount of gravitation; 3 , with a small amount of gratuity, with colour, not with or without。

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