Spinachball soup
By VicentaLakin
When I was a kid, I loved to eat my mom's bellow soup, and every time I made it, the whole family smelled so good and happy that I couldn't help but notice a few more bowls of food. Mom was busy at work and rarely cooked, but whenever she had time, she made me bellow soup。
Recipe Recommendations
- pork stuffing
- soy sauce appropriate amount
- Pork Bone Flavor Soup Treasure a
Steps for Spinachball soup
1
And meat with a ginger paste, onions, salt, perfume, and hog-bone soup that warms up into water, and the clockwise stirs up。2
Cold Submarine, water tossing。3
When the pills float up, they'll be washed spinach。4
Two or three more minutes, salt, perfume, fire。5
Mariko soup with rice. It's delicious。