octopus sausage

By VicentaLakin

octopus sausage

Recipe Recommendations

  • sausage 3 pieces
  • cucumber half a
  • refined salt appropriate amount
  • cumin appropriate amount
  • corn oil appropriate amount

Steps for octopus sausage

  • 1
    Sausage ready。
  • 2
    Half-cross。
  • 3
    The sausage section is raised and each section is vertically cut to one half。
  • 4
    First cut to four petals。
  • 5
    Cut to eight。
  • 6
    Fill the pot with proper oil, heat. Put in good sausage。
  • 7
    A little。
  • 8
    Blast flowers。
  • 9
    And blow it down。
  • 10
    And out of the pot, with cucumber-coated watergrass on the plate, and with salt, and with octopus and sausage。
  • 11
    Final chart。
  • 12
    Eat it on the table. Beautiful
  • octopus sausage Make Tips

    This time, cut bad. Just be careful and try to be smooth。

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