Peach buns

By VicentaLakin

Peach buns

Recipe Recommendations

  • flour 500 grams
  • yeast 5 grams
  • sugar 5 grams
  • Aluminum-free baking powder 5 grams
  • Red Heart Red Juice 280 grams

Steps for Peach buns

  • 1
    Puffed with yeast, thinned with a little warm water, poured into the flour, flamingo juice, chrysanthemum, chrysanthemum spinach juice and noodles, awake for 15 minutes
  • 2
    Take the proper amount of noodles, rub the peach shape with your hands
  • 3
    Break the line
  • 4
    做叶子，用梳子按Break the line
  • 5
    Water the leaves
  • 6
    Two waking up twice, 25 minutes steam, 2 minutes fire
  • 7
    It's finished

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