How to make Sugar vinegar - VicentaLakin's Recipe

Recipe Recommendations

1

First step is to cut the pineapple into small pieces. Put it in the water. Onions cut that。

2

First cut the rib into the right strip. Put a little bit of salt and pepper on the plate. Pickle。

3

Take a little bowl and put it in the starch. Add water. It's still. Add the meat and put an egg and a little oil。

4

The pots are filled with a lot of oil and the ribs are blown to gold. Dry excess oil。

5

Once the rib's fried and the spare。

6

Add onion pineapple when the water boils. Add soy sauce and vinegar and a little water starch to make it sticky。

This afternoon, we saw a successful imitation of sugar and vinegar made this afternoon by the Korean Qing Jia Yi family。