Honey pie

1

Pumping: Pumping rice powder into a non-clubber pot, making little fire up to a little yellow color, smelling like it's coming out。

2

The white sugar, water and salt-free butter are poured into the untaught pot, the small fire melts into the rice powder and the white sesame, and the small fire is turned into a translucent colour, and it is left cold。

3

Water oil coats: Scratch salt-free butter, softening at room temperature, and condensed powder, sugar powder, hot water synthesis group, with 20 minutes of static face。

4

Soft salt-free butter is also mixed with low-stamp powder, with static face reserves。

5

(b) Creaming: The well-built oil coatings and casseroles will be divided into groups of 18 and 13 grams, respectively, and will be split into groups of 30 grams each, for a total of 10。

6

Take a pelt of water oil, tweak it in the middle and a thin circle around it, and put the soak in the middle。

7

Rotating and closing, wrapping the tarcrete in the middle of the tarcrete, squeezing it and rounding it。

8

They grow into strips with a cane, so that they are even and soft, so that the oil does not leak, otherwise they mix and affect the taste。

9

The long strips were rolled from the end into a roll, and all the water and soaks were so well-functioning that they were covered with a static face for 20 minutes。

10

The fine rolls then grow strips along lengths, repeating the roll-up and roll-up processes。

11

At this point, the pre-hot ovens are selected in the same heat mode as the fire, with a temperature of 170 degrees for the upper and lower tubes。

12

At the same time as the oven is preheated, both ends of the rolls are squeezed in the middle and reared into circles about 5 mm thick. Be careful to apply evenly, and the dots need not be too thin。

13

Scroll the ball in a circle and close the mouth like a bag。

14

Sealed down, a little flattening into a tortilla, cutting three parallel cuts on the surface with sharp to knife. Don't cut it too deep so it doesn't blow up when it's roasted。

15

A small amount of yolk on the surface (a mixture of yolk and water) and a small amount of white sesame on the surface。

16

Placing a wife's cake on a non-glush grill, leaving a little room for expansion in each middle, in the middle of a pre-heated and beautiful oven。

17

There is no need to change the beautiful oven set-up to start the fire and heat it up at 180 degrees for about 20 minutes。

18

When you're finished, you can eat when you're cold。

1. SALT-FREE BUTTER MAY BE REPLACED BY WHITE OIL (GARBINE OIL) OR NON-SORT-FREE VEGETABLE OIL, BUT VEGETABLE OIL DOES NOT HAVE THE SAME EFFECT AS THE PRECEDING ONES, AND BUTTER-BASED WIFE CAKES SMELL OF LIGHT MILK. BUTTER, WHICH CAN BE USED ONLY BY HEATING AND MELTING, AND BUTTER, WHICH IS USED TO MAKE WATER AND SOAKS, SHALL BE SOFTENED, OTHERWISE IT MAY AFFECT THE SOOTHING EFFECT. 3. BECAUSE OF THE LOW CONTOUR LEVELS OF FLOUR FOR THE PRODUCTION OF WATER AND SOAKS, IT IS NOT NECESSARY AND IMPOSSIBLE TO ACHIEVE MEMBRANE CONDITIONS, SO THAT THEY CAN BE SMOOTHED AND DO NOT AFFECT THE EFFECTS OF THE MASONRY. IT CAN BE MADE OF A SMALL AMOUNT OF HEAVY AND LOW-STRENGTH POWDER, OR ORDINARY FLOUR FOR DOMESTIC USE. 4. THE WAY IN WHICH THE OPENING IS MADE MUST BE GENTLE AND EVEN, SO AS NOT TO SQUEEZ THE OILS OF THE WATER. 5. THE TIME OF THE BAKERY AND THE TEMPERATURE SET, DEPENDING ON THE TEMPERATURE OF THE ACTUAL OVENS IN THE DIFFERENT OVENS, ARE SUBJECT TO INCREASE OR DECREASE, AND I USE A BEAUTIFUL FUN OVEN WITH A RELATIVELY ACCURATE TEMPERATURE, WHICH CAN BE USED AS A REFERENCE. 6. THE AMOUNT AND SWEETNESS OF EACH CONDENSED PLUME MAY BE INCREASED OR REDUCED ACCORDING TO THE PREFERENCES OF THE INDIVIDUAL。