Scratch the tea and beans

Maybe I'm the one who doesn't like being a net red. When you're on the wrong street, when your friends ask you a few times, you finally pull the towels out of the lawn, and in the spring of 26 degrees, the cream is all greasy and light cream is ready for the cruelest summer. Zenium

Recipe Recommendations

eggs of 4
fine sugar 70g
pure milk 500G
low-gluten flour 160g
matcha powder 40g
butter 60g
light cream 360g
honey red bean appropriate amount

sweetening
fried
several hours
ordinary

Steps for Scratch the tea and beans

Add fine sugar to the eggs and mix it evenly

Add pure milk and mix it evenly

SCAN LOW-BANDED FLOUR AND TEA POWDER AND EVENLY MIX Z

Add pre-liquidated butter, and mix it evenly

Put a spoon on the simulator

If you don't get enough heat, give me 10 seconds

Put the millicle stand on the shelf

And then again and again, until the paste's done. It's only 15 skins here

Five kilos of skin, one stacked, with light cream on it

Put some bean on the cream, fold it in the top and bottom and roll it from the left

I don't like to throw tea powder on the surface

The finished product。