Pineapple crotch

By VicentaLakin

Pineapple crotch
Scrumptious crotch and sweet pineapple

Recipe Recommendations

  • tenderloin 3 two
  • pineapple
  • onion a little
  • red pepper one
  • Green pepper one
  • ketchup 2 tablespoons
  • white sugar 1 scoop
  • eggs one
  • cornflour 200 grams

Steps for Pineapple crotch

  • 1
    Prepare the mains
  • 2
    Cut the rib into small pieces, put it in egg fluid, salt, sugar, white pepper for over an hour
  • 3
    Every piece of salted meat is evenly covered up. Pink
  • 4
    Flames of meat, covered in raw powder, to the golden yellow
  • 5
    Leave a little oil in the pot, fire the onion pepper eight years old, then put it in pineapple and turn it up, put a little salt on it, and make up the plate
  • 6
    Put a bowl of starch water, ketchup and sugar in the pot, boil it down into the fried spinal corset
  • 7
    I'll put it on the pineapple onion, and we'll have a good time
  • 8
    You can eat pineapple curd meat

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