Hot potato chicken
By VicentaLakin
Recipe Recommendations
- local chicken half a
- Taro appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- garlic
- onion appropriate amount
- pickled pepper of 2
- pickled ginger small amount
- cooking wine appropriate amount
- bean paste 2 tablespoons
- slightly spicy
- burn
- an hour
- simple
Steps for Hot potato chicken
1
Chicken chops a little cold pot with a little ginger ale, and the rest is cut。2
A little kettle fried bean gravy。3
When the bean petals came out with red oil, all the sauces except the onions were fried and the onions were fried。4
When the sauce is ready, the chicken goes down, and then it goes up and down to a small amount of wine。5
After the fire had been fired, the water had been flooded with chicken, and after 30 minutes, the little fire had boiled and the little fire had boiled。6
When the water is dry, the fire gathers juice。7
Spill onions out of the pan。Hot potato chicken Make Tips
I'm sure you can't be big with soy sauce