Potato chicken
By VicentaLakin
First upload。
Recipe Recommendations
- local chicken
- potatoes
- Pinggu 2 two
- cooking wine appropriate amount
- garlic cloves half a bowl
- pepper appropriate amount
- Amomum villosum of 4
- grass fruit appropriate amount
- chili segments appropriate amount
- slightly spicy
- braised
- an hour
- simple
Steps for Potato chicken
1
Wash the chicken and chop it into pieces. Drifting to dry blood。2
Potatoes cut into pieces。3
The mushrooms can be added depending on their taste。4
The oil is as hot as 20% of the heat and added to the berries, eight centipedes, sarin nuts, dry peppers. It smells good when the oil warms up. Down chicken。5
When chicken pieces are cooked in gold, they can split their bones and add potatoes。6
Add half a bottle of wine. Two spoons of pelican oil. Down mushrooms, onions. Garlic suffocated to the full softening of the chicken。Potato chicken Make Tips
In the boredom, don't flip. To prevent a pan from being scraped from the bottom of a soft one。