Home chicken
By VicentaLakin
Sour chickens are traditional soybean foods that, although they are veggie foods, are rich in proteins, low-heat and low-fat, and are more easily absorbed into the human body. It's a regular rooster that eats softly and tastes good。
Recipe Recommendations
- Round vegetarian chicken a
- soy sauce 2 tablespoons
- sugar appropriate amount
- oil appropriate amount
- boiling water appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Home chicken
1
When round ferocious chickens are bought, they are removed and cleaned. Cut into thin, like, circles。2
Inflow of appropriate oil in the pot。3
Six to seventy percent of the heat drops a sour chicken。4
Both sides are in gold。5
Pull out the controlled oil。6
Then put the fried pheasant in a tub with cool water and soak it for a while。7
Put the appropriate amount of water in the pot。8
Put it in raw and sugar in juice。9
Put a immersed pheasant in the pot for the taste. It's okay。10
Juicy, savory home-cooked chicken。Home chicken Make Tips
The fried pheasant will become softer and more delicious when it is immersed in cold water。