Potato powder

By VicentaLakin

Potato powder
The ratio of red potato powder to water in this square is 1:5 and the gills are soft, which is why the water is too much。

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Steps for Potato powder

  • 1
    Packagings are pre-rigid。
  • 2
    Potato powder, a little salt。
  • 3
    Potato powder is pouring directly into the pot in the kitchen。
  • 4
    Add fresh water and the bottom of the pot must be all mixed up。
  • 5
    Choosing “cooking” and slowly stiring powder water with wood chopsticks cannot leave it alone. After heating up to about 10 minutes, the powder water begins to be paste。
  • 6
    Left gloves hold the inner pan, with chopsticks in the right hand, which move quickly in one direction until it becomes transparent paste。
  • 7
    When it's hot enough to put the powder in the container, the room cools, then the fridge freezes. ♪ Must be while it's hot ♪
  • 8
    It's a stylist。
  • 9
    The tarts cut into squares。
  • 10
    Pancakes are preheated, oiled, slowly fryed to the skin. It's a human infusion, garlic, vinegar。
  • Potato powder Make Tips

    1. Choosing an electric meal with good viscos. When it's finally cooked, the preheater gets soft, so don't let the clover come together。

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