The dry beans
By VicentaLakin
Recipe Recommendations
- beans 400g
- salt 5g
- soy sauce 10g
- chicken essence 3g
- sesame oil 3g
- douchi 3g
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for The dry beans
1
Onion garlic spare。2
Bean horns clean, water wash, dry moisture control。3
Oil in the pot, hot。4
It's 30% hot, down to the soybeans, and it's fried。5
Blows to the bean horns。6
Pull out the controlled oil。7
The bottom oil in the pot, the little sparkling onions。8
Down to the soybeans。9
Blasted bean horns, added wine, raw, raw, chicken, salt, even fried。10
The oil comes out of the pan。