Spinach
By VicentaLakin
Recipe Recommendations
- spinach 200 grams
- flour 500 grams
- warm water 260 grams
- yeast powder 5 grams
- corn oil 10 grams
- sweetening
- steamed
- several hours
- senior
Steps for Spinach
1
The spinach is washed clean, cooked and cut。2
Figure I will be juiced with a juicer for two minutes. "The juicer needs to be added to the spinach water."3
Put figure II in the toaster and add yeast. Add flour and corn oil。4
Wait for fermentation. Winter takes one hour。5
Nice noodles。6
Make a little potion. Twilight in circle。7
Put it in the steam pan, the fire evaporates for 20 minutes. (The steamer needs oil to avoid the pot)8
Cool and enjoy。