raisin toast

By VicentaLakin

raisin toast

Recipe Recommendations

Steps for raisin toast

  • 1
    Material other than butter and raisins is placed in bread drums for 20 minutes。
  • 2
    The butter continues to mix for 40 minutes。
  • 3
    Noodles can pull out the film and make bread.
  • 4
    Noodle fermented to 2-- 2.5 times the size。
  • 5
    Collapse the specs and put them in the raisins。
  • 6
    A barrel from top to bottom。
  • 7
    Put it in the toast box
  • 8
    It ferments in warmth to about twice the size of the fermentation and brushes the egg fluid。
  • 9
    The oven, which is preheated for five minutes, is 190 degrees, and the upper and lower lower floors are baked for about 35 minutes, leaving the oven。

    • raisin toast Make Tips

    One must be fermented and the second fermented must be in place, otherwise the quality and taste of bread will be affected. 2 with raisins, sugar can be added appropriately。

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