Sugar mollusk

By VicentaLakin

Sugar mollusk
Sugar curvatures and sugar greasy meat are common guests of the food。

Recipe Recommendations

  • pig lean meat 250 grams
  • pineapple 50 grams
  • oil appropriate amount
  • salt a little
  • sugar 50 grams
  • Yellowing rarely
  • tomato 2 only
  • corn starch 40 grams

Steps for Sugar mollusk

  • 1
    Cut the pig's skinny flesh into square blocks around 2.5 centimetres, and then wash the water。
  • 2
    Pineapple, tomato slices。
  • 3
    Fill the pork with a little salt, then with yellow and corn starch, and a little water。
  • 4
    The boiler is hot, the pork fire is slow to explode, and when the gold is yellow, the fire is increased for a moment。
  • 5
    The boiler is purified with hot oil, the tomato, the sugar (sweet) is made out of juice, and the pork is purified。
  • 6
    Add a Pollory and three spoons of white vinegar (like more acid) to the plate。