Orléans
By VicentaLakin
Recipe Recommendations
- chicken wings 500 grams
- Orleans roasted wings
- honey 5 grams
- salt 3 grams
- salty and sweet
- roast
- a day
- simple
Steps for Orléans
1
The wings are washed clean。2
Play the flower knife。3
Orléans baked wings and pickles。4
I put salt and salt in the baking wings in Orléans, and I saw a little salt in the net。5
Smash it evenly, pick it up in the fridge for one night, get up and flip in the morning。6
A dozen hours later。7
Toaster with tin paper and pickled wings。8
Get in the oven。9
I've got 15 minutes。10
Get out, flip。11
Put honey in the soup juice of chicken wings。12
Smash even。13
Brush on the wings。14
Enter the oven, bake for another eight minutes, then flip it out。15
Brush the sauce and bake for another six minutes。16
Make it look good。17
Load。