Blast the bud
By VicentaLakin
Spring comes, sprouts season, fried and fried
Recipe Recommendations
- Chinese toon sprouts a
- eggs a
- flour a spoonful
- salty fragrance
- fried
- ten minutes
- simple
Steps for Blast the bud
1
Sprouts clean to the roots。2
In the bowl, an egg, a spoonful of flour, salt, and mixing are all in the paste。3
The sprouts are covered in bowls。4
The pot is filled with appropriate quantities of oil, and 70% of the heat is sprouts to the gold。5
It smells good. Let's do it。