Double diced scrambled eggs

Recipe Recommendations

• eggs of 3
• carrots 200g
• cucumber 200g
• oil appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• sesame oil appropriate amount

• light
• fried
• ten minutes
• simple

Steps for Double diced scrambled eggs

1

Prepare cucumbers, carrots and eggs.

2

Dice cucumbers and carrots and set aside.

3

Beat the eggs into a bowl, add salt, cooking wine, and sesame oil, and stir until a uniform egg liquid.

4

Put the oil in a hot pan, add the egg liquid and stir-fry until 80% done.

5

Remove from another pan, stir fry the diced, and add salt.

6

Stir fry until the dices are cooked, add the eggs and stir fry well.

Double diced scrambled eggs Make Tips

Recipe Categories

• hot dishes
• home cooking