Shrimp mashed potatoes

By VicentaLakin

Shrimp mashed potatoes
A lot of new mothers don't know what they're doing to feed their babies, and today they're here to share a potato mashed approach with you, with simple materials, with Anbao having it as a child, and now they're making it to him, which is much better than the mashed potatoes at some brand-new fast food. Shrimp meat, which is easy to swallow and can exercise the chewing function of small babies, is supplemented by proteins and potatoes rich in dietary fibres, which can facilitate digestion and constipation and are suitable for infants over one year of age。

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Steps for Shrimp mashed potatoes

  • 1
    Put krill meat in cold water and soak and unfrozen。
  • 2
    Then you squeeze the extra water with your hand。
  • 3
    Add a small spoon of cognac apple vinegar。
  • 4
    A little salt。
  • 5
    It's about 15 minutes' worth of salt with chopsticks。
  • 6
    Potatoes will be fertilized in the steam pan for about 15 minutes。
  • 7
    And when it's hot, it's hard to put a spoon in the mud。
  • 8
    The pickled krill meat steamed on the pot for about five minutes and then poured out the extra water in the bowl。
  • 9
    In the pressured mashed potatoes, you can add a coronary thousand-island salad sauce。
  • 10
    The finished product。
  • 11
    The finished product。
  • Shrimp mashed potatoes Make Tips

    1. If it is eaten for an underage child, the mashed potatoes must be crushed in pieces; 2. apple vinegar in the krill meat can be used to make the meat more beautiful; 3. Since salt is already present in the 1,000-island salad sauce, there is no need for salting in the mashed potatoes。

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