Losing yogurt soybeans

By VicentaLakin

Losing yogurt soybeans
It's not easy to cook for a child! I may be the mudslide of baking

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Steps for Losing yogurt soybeans

  • 1
    Two eggs, separate the egg。
  • 2
    Call it starch, milk powder, yogurt。
  • 3
    Sodium powder, milk powder, yogurt mixed. Smash it evenly
  • 4
    Add a few drops of lemonade to the omelet。
  • 5
    This level。
  • 6
    It's not a drop. That's enough
  • 7
    The egg purr mixes with the powdered yogurt powder in the front! Don't draw circles and avoid bubbles。
  • 8
    Put it in the bag。
  • 9
    Squeeze on the oven paper. Forgive me for being big and small
  • 10
    The oven has a temperature control of 100°, 1 - 1.5 hours, and the various ovens have a temper。

    • Losing yogurt soybeans Make Tips

    Oh, I've always felt like my oven was cold, looking at people's squares at 100 degrees, and I didn't add up to 110 degrees, and then I lost it! And the soybeans fell because they came halfway to the oven door! It's been a tough baking road. It's too hot. What's going to happen? It's still in there

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