The sweet, sweet, greasy meatballs
By VicentaLakin
Sour-sweet dishes are always very popular, especially with the children. The corsets, besides ketchup, lemonade, mountain juice, vinegar, sugar, salt, etc., are easier to cook for
Recipe Recommendations
- pork appropriate amount
- bread crumbs appropriate amount
- eggs one
- green vegetables 1 tree
- Guru juice appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- Very fresh. appropriate amount
- starch appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for The sweet, sweet, greasy meatballs
1
Cut the pork into small pieces, put it in a nine-sun machine, wash the vegetables and cut it into small pieces, put it in a food machine, start the scrawling2
I hanged pork with vegetables。3
Stuck meat with an egg, evenly in the same direction4
Add a nice amount of salt, evenly in the same direction5
Add a proper amount of starch, evenly in the same direction, and then a proper amount of bread, which in the same direction is soared up that it becomes a meatball. It can also be blown up。6
The boiler, the proper amount of edible oil in the pot, the meatballs in 60% of heat, blow to the surface and turn yellow out of the pot, not too much fire。7
And pour out the oil in the pot, without washing the pot, and then pour into the glucose。8
If you get stuck in the meatballs, the meatballs are evenly grunted, and you get out of the pan