Appetizer tea

By VicentaLakin

Appetizer tea
Improved symptoms of fatigue and hunger

Recipe Recommendations

  • Codonopsis 3g
  • Poria 3g
  • white Atractylodes rhizome 3g
  • zhigancao 1.5G
  • Pinellia 1.5G
  • tangerine peel 1.5G
  • qingshui 350ML

Steps for Appetizer tea

  • 1
    Cooking pots, party members, clouds, plastering, glycerine, half-summer, leather, etc。
  • 2
    some 350 ml of water (in the case of heating, the extraction process takes about one minute and in the case of cold water it takes about five minutes)。
  • 3
    In the extraction fight, the party members, the clouds, the whites, the glycerine, the mid-summer, the leather。
  • 4
    The extraction fight is in the guts, the lid is on and the switch is on。
  • 5
    About a minute later, a glass of raw tea was extracted。

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