I made fried chicken nuggets once when my good friend came before, but the chicken was not chopped and shaped. It was cut into chicken strips and fried. It felt that the meat was relatively firewood! This method was learned based on pig pig's prescription! Hehe... It feels much better and it tastes much better! Said it was fried chicken nuggets, hehe... In fact, it is basically half-fried and half-fried!
My son ate 4 at a time, and after eating, he gave a concluding speech: "Don't go to McDonald's to eat chicken nuggets and French fries again!" My mother can do it!..." Do you know how happy I am?!
chicken nuggets
By PattieWaters
Recipe Recommendations
- chicken breast appropriate amount
- eggs appropriate amount
- cornflour appropriate amount
- bread crumbs appropriate amount
- white pepper appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
- pretzel appropriate amount
- salt appropriate amount
Steps for chicken nuggets
1
One piece of chicken breast.
2
Wash the chicken breast and chop it into chicken paste.
3
Put the chicken mashed into a clean container, add white pepper powder, black pepper, salt, and cooking wine in turn, stir well.
4
Make it into a rectangular shape and place it in the refrigerator for refrigeration and shaping.
5
Beat an egg into a bowl, add a little cornflour and pepper salt and stir well into egg powder liquid.
6
Place the bread crumbs on a plate and set aside.
7
Remove the chicken nuggets from the refrigerator and defrost slightly naturally.
8
Wrap the shaped chicken nuggets in a layer of egg powder liquid first.
9
Wrap in a layer of bread bran.
10
Heat the pan and add twice as much oil as usual when cooking, and add the wrapped chicken nuggets in turn.
11
Fry slowly over low heat, and fry until brown on one side.
12
Switch to the other side and fry it brown.
13
Finally, put the fried chicken nuggets on kitchen paper to absorb excess oil, serve on a plate and serve with ketchup.chicken nuggets Make Tips
1. Piggy also put eggs in the chicken filling. When I was making the chicken paste, there were no eggs at home, so I didn't put them! The eggs at the back were bought in the afternoon after being finalized! 2. I couldn't bear to put in a lot of oil, hehe, so I half-fried it and the effect was the same!