Spicy salami dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Spicy salami dumplings
1
It's important that the cuisine cut the end of the pot beam with the right amount of oil to mix it. And then it pours into the meat, and the sea intestinals are cut to the ground, mixed into it, mixed with various spices. The cuisine will not come out of the water after oil and salt。2
Smashed salami3
Add a proper amount of pie to the skin and squeeze it out。4
The more they are, the better they look。5
Beautiful dumplings are packed。