Pelican apricot
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii art. 1
- Zanthoxylum japonica of 2
- garlic 3 petals
- onion 1 piece
- oil appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pelican apricot
1
Apricot stripes, pepper rings, garlic slices, onions。2
Hot oil, put in garlic chips and paprika。3
Pour in the apricot。4
Scrambled to soften, added to the oil consumption, evened。5
Put it in onions, flip it, load it。6
🥗7
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