Fried yellow fish
By VicentaLakin
Hot yellow fish, fragrance, taste
Recipe Recommendations
- small yellow croaker appropriate amount
- salt Xiao Xu
- peanut oil Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried yellow fish
1
Preparation materials: 3 onions, garlic, ginger2
(b) The yellowfish go to the intestines, gills, plasters and make 20 minutes of salt, pepper powder, ginger and garlic3
20 minutes of pickled4
It's not like we're going to have to put the yellow fish in the hot pot5
The small yellow fish are made of gold and yellow on both sides (about 5-8 minutes)6
We'll have to put the fried yellowfish on board7
We'll have to put the fried yellowfish on board8
Done。