chocolate milk

By JoeyLabadie

chocolate milk
My daughter has loved drinking milk tea since she was a child, and I also like the sweet and fragrant milk tea flavor very much. But later I heard that most of the milk tea sold on the market were blended with creamers, which was harmful to the body, so I didn't dare to buy it and drink it anymore.
Later, a friend opened a cafe that also sold milk tea. The banner was: Healthy milk tea without additives. It was brewed on the spot, attracting countless customers. My daughter also drinks her family's milk tea and always praises it as good. Later, I asked about the recipe, and it turned out that it was light cream. No wonder it was so fragrant!
Valentine's Day is also coming soon. On that romantic day, making a cup of fragrant milk tea for my dear him (her) is also a good choice!

Recipe Recommendations

Steps for chocolate milk

  • Make  step 0
    1
    Put the tea bag into the boiled water and soak for 5 minutes.
  • Make  step 1
    2
    Take a clean container. Pour in white sugar.
  • Make  step 2
    3
    Pour in the light cream.
  • Make  step 3
    4
    Pour in the chocolate sauce.
  • Make  step 4
    5
    Stir well. Make it into a chocolate cream paste.
  • Make  step 5
    6
    Pour the brewed black tea into the chocolate cream paste.
  • Make  step 6
    7
    Stir well.
  • Make  step 7
    8
    Delicious milk tea.
  • chocolate milk Make Tips

    If you like the original flavor, you don't need to put chocolate sauce and just add some fresh milk. If you like fruity, you can also replace the chocolate paste with a variety of fresh fruit juices.