Fish pumpkin
By VicentaLakin
The first meal of fish fragrance is very delicious, and there are fish pumpkins that actually join salted fish。
Recipe Recommendations
- fish-flavored
- burn
- ten minutes
- simple
Steps for Fish pumpkin
1
Prepare your food. Pumpkin cut, onion cut, ginger cut, garlic cut, pepper cut。2
Pumpkin's in the pot at 120 degrees。3
Pumpkin's fried for asphalt。4
It's not too much oil in the pot, and then the fire is added to the garlic paste, the ginger paste, the chili paste。5
After the fragrance, the salty fish shredded and the pumpkin burned evenly。6
Add sauce, raw, white vinegar, wine。7
And a little bit more tumbled。8
Add a little salt and two spoons of sugar。9
And some thin powdered water。10
And then you put flowers on your feet. It's about two to three minutes from joining a pumpkin to a pot。11
Here we go。12
Recent photos。Fish pumpkin Make Tips
Pumpkin's supposed to be older than that, if it doesn't break up and tastes good。