Milk cookies

By VicentaLakin

Milk cookies

Recipe Recommendations

Steps for Milk cookies

  • 1
    Butter cut small blocks softened。
  • 2
    Softened butter with sugar and electric egg-pumpers to lighten the pine。
  • 3
    Add milk。
  • 4
    It continues to be evenly strung up to more Gabonese butter paste。
  • 5
    Scan low powder。
  • 6
    Scratched with a razor into a smooth pasta。
  • 7
    Grow the square with your hands and freeze the refrigerator for an hour。
  • 8
    Refrigerated noodles cut into pieces of suitable thickness。
  • 9
    Put it in the middle of the oven and fire 175 degrees and 15 minutes to the surface。