Pipples

By VicentaLakin

Pipples

Recipe Recommendations

  • leek a pound
  • rice pepper appropriate amount
  • flax oil appropriate amount
  • salt appropriate amount
  • white sugar small amount
  • white vinegar small amount
  • soy sauce small amount
  • sesame oil small amount
  • MSG little bit

Steps for Pipples

  • 1
    Pick up the pickles, clean up the spare parts, and the peppers wash the slices。
  • 2
    Hot water in the pot! Scratch。
  • 3
    When the water boils, the proper amount of salt is added and the cauliflower is burned in 30 seconds。
  • 4
    Pull it out of cold water。
  • 5
    Squeeze the extra water, put the pepper in。
  • 6
    Pour silt oil in the pot and make rice pepper when it's 70% hot! Salt, sugar, vinegar, raw smoke, perfume, fragrance。
  • 7
    Smash it and load it
  • 8
    It's finished。
  • 9
    The finished chart。

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