Pretzels
By VicentaLakin
The baby didn't eat enough peppers in kindergarten, so I made her a copy, so I thought about it at home。
Recipe Recommendations
- dough one
- pretzel appropriate amount
- oil appropriate amount
- black sesame appropriate amount
- salty fragrance
- steamed
- several hours
- ordinary
Steps for Pretzels
1
And good pasta fermentation。2
Noodle exhausts。3
The stairwell of the square。4
The oil is pepper salt and black sesame。5
Roll up from one direction。6
That's how it works。7
Ten minutes fermentation, water boils, 20 minutes fire。8
Steam well。9
Cut it off。