Seat sushi

By VicentaLakin

Seat sushi

Recipe Recommendations

  • rice 520G
  • seaweed 2 bunk
  • balsamic vinegar 2 spoons
  • white sugar 20g
  • salt 3g

Steps for Seat sushi

  • 1
    Eggs four。
  • 2
    Into the bowl。
  • 3
    The eggs are scattered, the pan on the ground boils into a small spoon of egg fluid, and the end pot turns the egg fluid into an egg pancakes。
  • 4
    Good pancakes。
  • 5
    Food ready。
  • 6
    Egg pancakes, carrots, cucumbers, ham long strips, carrot hot water。
  • 7
    Steamy rice。
  • 8
    Put the vinegar, the salt, the sugar in the bowl, and a little warm water evenly。
  • 9
    The sushi curtains are covered with a skin-covered film, and seaweeds are covered with skin-covered film。
  • 10
    The rice is evenly laid on the moss and the long strips are cut on the rice。
  • 11
    Roll it up slowly, roll it up firmer。
  • 12
    The sushi curtains are open in a few minutes。
  • 13
    And remove the film。
  • 14
    Cut the plate. Slice with a little sticky water, so that it doesn't sticky, and it doesn't mess up。
  • 15
    The finished chart。
  • 16
    The finished chart。
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