krill and tofu

By VicentaLakin

krill and tofu
AFTER SIX MONTHS, THE BABY BEGAN TO ADD A VARIETY OF COMPLEMENTARY FOODS, SUCH AS RICE PASTE, MASHED MEAT, POTATOES, MOUNTAIN MEDICINE, PUMPKINS, SPINACH AND FRUIT JUICE, AS LONG AS THEY ARE WELL NOURISHED, SAFE, FIT FOR THE BABY ' S CHEWING CHARACTERISTICS, AND FIT THE FOOD AND MATERIAL SHAPE. THIS WILL BOTH PREVENT FUTURE CHOICE OF FOOD BY THE BABY AND CONTRIBUTE TO BALANCED NUTRITION. ANTARCTIC KRILL MEAT IS A MACHINE DEHUMPERATED IN A STRICT STERILE ENVIRONMENT ON BOARD A FISHING VESSEL, WITHOUT ANY SECONDARY PROCESSING OR ADDITION, WITHOUT IMPURITIES AND HORMONES; IT CONTAINS HIGH-QUALITY PROTEINS, ABUNDANT UNSATURATED FATTY ACIDS AND ESSENTIAL AMINO ACID ACIDS, DHA, EPA, MULTIPLE TRACE ELEMENTS, ESPECIALLY LYSINE ACIDS, WHICH REPRESENT NUTRITIONAL CHARACTERISTICS, WHICH ARE MUCH HIGHER THAN WELL-KNOWN TUNA, TIGER-COATED SHRIMP AND BEEF; IT IS FRESH AND SWEET AND THEREFORE SUITABLE FOR SMALL FRIENDS. OKJA TOFU: THE WHITE CRYSTAL IS DELICIOUS AND NUTRITIOUS; REMEMBER THE FIRST TIME A FEW YEARS AGO, IT WAS TOO SOFT TO THINK ABOUT HOW TO DO IT, AND IT WAS TOO SOFT TO PICK IT UP, AND IT WAS A SHAME TO LAUGH AT IT. THE BABY PREFERS SMOOTH AND TENDER OKI TOFU TO ROUGH AND ODOURFUL TOFU. WITH ANTARCTIC KRILL, OKI TOFU AND CARROTS TO FEED THE BABY, THE BABY STARTS DANCING WITH EXCITEMENT, AND IT DOESN'T HAVE TO SAY THAT THE RIGHT WAY TO MAKE IT IS MORE IMPORTANT, NOT TO LOSE SIGHT OF IT, TO READ IT LIKE IT'S IN THE ARTICLES

Recipe Recommendations

  • egg yolk 15 grams
  • carrots 1 piece
  • Yuzi tofu 1 bag
  • Antarctic krill kernels 200 grams
  • onion leaves a little
  • ginger a little
  • salt 1 gram
  • starch 20 grams
  • Youyixian 1 tablespoon
  • linseed oil 1 teaspoon

Steps for krill and tofu

  • 1
    Get all the food ready。
  • 2
    Carrot scratches the skin with a china razor。
  • 3
    Cubes with a slight thickness after washing, onions, onions。
  • 4
    The tofu bag of Okja was wiped clean and cut open from the middle and then sliced large。
  • 5
    Put it in a clean plate with carrots。
  • 6
    Antarctic krill is released from the refrigerator in advance and is naturally unfrozen at room temperature。
  • 7
    They can be prepared directly, washed with fresh water in the basket and filtered out the smell of sea water。
  • 8
    Then dry water in the bowl and some ginger or lemon chips on it, which are made in 10 minutes, will be taken out。
  • 9
    Add salt, starch and yolk to mix in one direction。
  • 10
    With spoons, the krill crumbs were lifted up and struck down a few times。
  • 11
    A spoonful of yolk krill meat with a small picker, tied back to Okja tofu。
  • 12
    Here's what I'm gonna do. I'm gonna make the rest of the meatballs with a platinum yogurt。
  • 13
    Boiling pots evaporate 5-6 minutes。
  • 14
    At this point, some sauce was made with lush and seed oil。
  • 15
    Take out the plate and evenly put the fresh sauce on the egg yogurt and tofu。
  • 16
    And lastly, a little onion flowers and fragrance。
  • 17
    It's beautiful, it's delicious, it's nutritious。
  • krill and tofu Make Tips

    Petty One, the addition of yolk and starch is intended to make the krill more stylish, and also to make the taste softer and the finished gold-colored. 2. As supplementary food to the baby, the use of excessive spices, such as wine, chickens, etc., is avoided during the production process, except for natural food. 3. Antarctic krill is small in size and does not need to be cut into mud, and the ability to chew a child ' s teeth can be practiced with a little grain; of course, it can also be made of mud with a cuisine. When adding supplementary food to the baby, only one new food item is added, and a small amount of effort is made to observe it for two or three days, when it is found that there is no allergies, etc., to eat. 5 The importance of complementary foods, nutritional tastes and food products for the baby is that, although the Antarctic krill used is not sweet, it is also a seafood, made of ginger chips or lemonade for a while, which makes the shrimp meat taste more delicious and the baby prefers it, so it is necessary to make it。